Aosta Valley: gourmet dinner at the Restaurant Café Quinson
Aosta Valley, Morgex, small mountain village immersed in the Alpine landscape, 10 km. far from Courmayeur. An ideal destination to enjoy a refined dining experience at the restaurant Café Quinson, which stands within an old house going back to 1600, where stone and wood create a typical and cosy mountain atmosphere.
The skilled chef satisfies hosts with his delicate and genuine recipes cooked with passion.
New flavours and modern techniques are perfectly combined with mountain tradition and local products.
Aosta Valley beef, salami, fathead minnow, cheeses, fruits and vegetables coming directly from the garden, handmade pasta, bread and cakes: all fresh and seasonal ingredients in order to create menus which change weekly and are able to fulfill every gourmet desire.
The restaurant features also a well-provided cellar which offers not only a wide selection of regional and national wine labels but also liquors and after dinner drinks: whisky, cognac, brandy…
Discover the pleasures of the culinary tradition during your next mountain vacation!
Tags: aosta valley, morgex, italy, alps, restaurant, mountain cooking
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