Mountain Restaurant “Petit Dahu”, Cogne Valnontey, Aosta Valley
Mountain vacation is sport, fresh air, nature and beautiful landscapes but also traditional mountain cuisine, with its authentic and genuine flavours.
Restaurant Petit Dahu in Valnontey, just 3 km away from Cogne, Aosta Valley, in the heart of the Gran Paradiso National Park, offers the chance to taste the delights of the mountain gastronomy, with alpine traditional recipes prepared using local and seasonal selected ingredients (cheese, polenta, vegetables, meat, trouts, mushrooms).
Chef Tiziano Gérard harmoniously blends Aosta Valley traditional cooking and French gourmet cuisine. It is very hard to choose: game with chestnuts, potato and beet dumplings or a piece of meat with artichokes and radicchio! And for dessert chocolate cake with applesauce and vanilla!
For mountain sports lovers, the restaurant’s location is also a perfect point of departure for walks and excursions in the Gran Paradiso National Park.
tel +39 0165 741 46
site www.hotelpetitdahu.com
Mappe: 
Tags: cogne, aosta valley, valnontey, gran paradiso national park, gastronomy, traditional cooking
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Rating
(3 votes, average: 2.67 out of 5)
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